A classic 1.5 inch, thick-cut New York Steak cut makes for a great steak, no matter how you cook it. We like to add a little M5 spice rub and throw it on the BBQ! The New York Strip Steak is a great cut for a delicious and tender, dry-aged steak dinner.
Our New York Steaks, also known as Strip Steaks, are 1.5 inches thick.
A budget friendly cut, great for fajitas or stir fry! Cut from the round roasts, this thinly sliced (1 inch) steak is great for family friendly cooking, and still dry aged 28 days!
Perfectly cut small bites make a great snack or addition to any meal. Tender and bite-sized for kids or adults. Great for soups, salads, tacos or anything you can think of!
The Denver Steak is a rare cut that we have come to love for its beautiful marbling and rich flavor. This tender cut is extremely versatile and can be braised, seared or grilled for a delicious addition to any meal.
2 steaks per package - approximately 1.2 lbs per package
A Five Marys favorite steak perfect for any hungry rancher in your life. This THICK cut, dry-aged Chuck Eye steak fondly known as the Rancher's steak is incredibly tender and rich in flavor. Two steaks per package.