RECIPE CARDS & BOOKS
SHOP SOME OF OUR M5 FAVORITE RECIPES
FROM THE NORTHERN MOUNTAIN PASTURES OF CALIFORNIA
M5 Pork Recipe Card Bundle
Regular price $10.00RECIPE CARD BUNDLE FOR A FEW OF M5'S FAVORITE WAYS TO COOK OUR PORK CUTS!
THE CARDS IN THIS BUNDLE:
• PAN FRIED PORK CHOPS WITH CITRYS, APPLE & WALNUT SALSA
• PORK SIRLOIN ROAST & BRUSSEL SPROUTS
• SHEET PAN SHREDDED PORK NACHOS
• INSTANT POT PORK CARNITAS
• PORK LEG STEAK GRACY & BISCUITS
• PORK, GREEN CHIL AND WHITE BEAN SOUP
• SMOKED SPARERIBS WITH APPLES & ONIONS
• NORTH CAROLINA PULLED PORK SAMMIES
• PORK RAMEN BOWLS
•COMPANY CIDER PORK ROAST WITH BUTTERNUT SQUASH MASHED POTATOES & CARAMELIZED SHALLOTS
Recipe card is 5x7—You are ordering a hard copy of this recipe to be mailed to you. If purchasing with only other paper products, please choose $5 Recipe Cards and Prints shipping at checkout!
Cocktail Recipe Card For: M5 Sidecar "Maple Sweet"
Regular price $1.00RECIPE CARD FOR: M5 SIDECAR "MAPLE SWEET"
CHEERS!
Recipe card is 5x7—You are ordering a hard copy of this recipe to be mailed to you. If purchasing with only other paper products, please choose $5 Recipe Cards and Prints shipping at checkout!
Recipe Card For: Smoked Lamb Kabobs
Regular price $1.00|
RECIPE CARD FOR: SMOKED LAMB KABOBS CUTS NEEDED: 2 LBS FIVE MARYS LEG OF LAMB SERVES 4-6 Recipe card is 5x7 |
Recipe card is 5x7 -- You are ordering a hard copy of this recipe to be mailed to you,
if purchasing with only other paper products please choose $5 Recipe Cards and Prints shipping at checkout!
Recipe Card For: Perfect Roast Beef Cold Cuts
Regular price $1.00|
RECIPE CARD FOR: PERFECT ROAST BEEF COLD CUTS CUTS NEEDED: 3 LBS RIVE MARYS RUMP ROAST SERVES 4 |
Recipe card is 5x7 -- You are ordering a hard copy of this recipe to be mailed to you,
if purchasing with only other paper products please choose $5 Recipe Cards and Prints shipping at checkout!
Recipe Card For: Cross Cut Beef Dijon Herb Roast & Pan Gravy
Regular price $1.00|
RECIPE CARD FOR: CROSS CUT BEEF DIJON HERB ROAST & PAN GRAVY CUTS NEEDED: 4 LBS FIVE MARYS FARMS CROSS CUT BEEF ROAST PREP TIME: 20 MINUTES | COOK TIME: 60-90 MINUTES SERVES 4-6 |
Recipe Card For: Spice Brisket Sandwiches
Regular price $1.00CUTS NEEDED: 1.2-5.3 LBS FIVE MARYS PORK SHOULDER ARM ROAST
TIME NEED FOR PORK: PREP TIME: 10 MINUTES | COOK TIME: 4 HOURS TIME NEED FOR NACHOS: PREP TIME: 10 MINUTES | COOK TIME: 10 MINUTES
SERVES 4-6
Recipe Card For: Pan Fried Pork Chops with Citrus, Apple & Walnut Salad
Regular price $1.00|
RECIPE CARD FOR: PAN FRIED PORK CHOPS WITH CITRUS, APPLE & WALNUT SALSA CUTS NEEDED: 2 - 2 1/2 FIVE MARYS FARMS PORK LOIN CHOPS (3-4 CHOPS) SERVES 4 |
Recipe card is 5x7 -- You are ordering a hard copy of this recipe to be mailed to you,
if purchasing with only other paper products please choose $5 Recipe Cards and Prints shipping at checkout!
Recipe Card For: Pork Sirloin Roast & Brussel Sprouts
Regular price $1.00RECIPE CARD FOR: PORK SIRLOIN ROAST & BURSSEL SPROUTS
CUTS NEEDED: 3-4 LBS SIRLOIN PORK ROAST
PREP TIME: 15 MINUTES | COOK TIME: 4 HOURS
SERVES 4-6
*M5 SPICE RUB IS RECOMMENDED FOR THIS RECIPE*
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