RECIPE CARDS & BOOKS
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Recipe Card For: Moroccan-Style Spicy Pomegranate Lamb Shanks & Jeweled Israeli Couscous
Regular price $1.00|
RECIPE CARD FOR: MOROCCAN-STYLE SPICEY POMEGRANATE LAMB SHANKS & JEWELED ISRAELI COUSCOUS CUTS NEEDED: 2-4 FIVE MARYS FARMS LAMB SHANKS (1-2 LBS EACH) PREP TIME: 15 MINUTES | COOK TIME: 2 HOURS SERVES 6 |
Recipe card is 5x7 -- You are ordering a hard copy of this recipe to be mailed to you,
if purchasing with only other paper products please choose $5 Recipe Cards and Prints shipping at checkout!
Recipe Card For: Lamb Merguez Flatbread Pizza
Regular price $1.00RECIPE CARD FOR: LAMB MERGUEZ FLATBREAD PIZZA
CUTS NEEDED: 1 LBS FIVE MARYS FARMS MERGUEZ SAUSAGE
PREP TIME: 15 MINUTES | COOK TIME: 15-20 MINUTES
MAKES: 2 12-14 INCH PIZZAS
Recipe card is 5x7 -- You are ordering a hard copy of this recipe to be mailed to you,Cocktail Recipe Card For: M5 Sidecar "Maple Sweet"
Regular price $1.00RECIPE CARD FOR: M5 SIDECAR "MAPLE SWEET"
CHEERS!
Recipe card is 5x7—You are ordering a hard copy of this recipe to be mailed to you. If purchasing with only other paper products, please choose $5 Recipe Cards and Prints shipping at checkout!
Recipe Card For: Smoked Lamb Kabobs
Regular price $1.00|
RECIPE CARD FOR: SMOKED LAMB KABOBS CUTS NEEDED: 2 LBS FIVE MARYS LEG OF LAMB SERVES 4-6 Recipe card is 5x7 |
Recipe card is 5x7 -- You are ordering a hard copy of this recipe to be mailed to you,
if purchasing with only other paper products please choose $5 Recipe Cards and Prints shipping at checkout!
Recipe Card For: Perfect Roast Beef Cold Cuts
Regular price $1.00|
RECIPE CARD FOR: PERFECT ROAST BEEF COLD CUTS CUTS NEEDED: 3 LBS RIVE MARYS RUMP ROAST SERVES 4 |
Recipe card is 5x7 -- You are ordering a hard copy of this recipe to be mailed to you,
if purchasing with only other paper products please choose $5 Recipe Cards and Prints shipping at checkout!
Recipe Card For: Cross Cut Beef Dijon Herb Roast & Pan Gravy
Regular price $1.00|
RECIPE CARD FOR: CROSS CUT BEEF DIJON HERB ROAST & PAN GRAVY CUTS NEEDED: 4 LBS FIVE MARYS FARMS CROSS CUT BEEF ROAST PREP TIME: 20 MINUTES | COOK TIME: 60-90 MINUTES SERVES 4-6 |
Recipe Card For: Spice Brisket Sandwiches
Regular price $1.00CUTS NEEDED: 1.2-5.3 LBS FIVE MARYS PORK SHOULDER ARM ROAST
TIME NEED FOR PORK: PREP TIME: 10 MINUTES | COOK TIME: 4 HOURS TIME NEED FOR NACHOS: PREP TIME: 10 MINUTES | COOK TIME: 10 MINUTES
SERVES 4-6
Recipe Card For: Pork Sirloin Roast & Brussel Sprouts
Regular price $1.00RECIPE CARD FOR: PORK SIRLOIN ROAST & BURSSEL SPROUTS
CUTS NEEDED: 3-4 LBS SIRLOIN PORK ROAST
PREP TIME: 15 MINUTES | COOK TIME: 4 HOURS
SERVES 4-6
*M5 SPICE RUB IS RECOMMENDED FOR THIS RECIPE*
